To Our Valued Partners:

As you help your organization safely resume its place in our economy, decisions about adjusting your dining and refreshment services for current conditions must be based upon the best advice available. As your dining and refreshment partner, we are here to identify the state-of-the-art best practices for delivering our services in a COVID-19 world, and to work with you to custom-implement the necessary changes for your unique workplace.

Our family has been in the food and hospitality business for nearly eighty years, including many of our nation’s greatest crises. During that time, we have evolved and adapted to changing environments, and often led our customers and industry peers along that path. But in all instances, we have been guided foremost by the safety of our employees and customers. 

Now more than ever it is essential that you know who is behind the wonderful employees of American Dining Creations and American Food & Vending, and what we are doing to honor our ongoing commitment to our customers, our employees and our own standards. The “Client Dining Response Plan” addresses some of those ideas, representing the latest and best information in the industry. 

We thank you deeply for your partnership during this time and we offer our sincerest support in protecting the health and safety of you, your families and your coworkers. 

The Wells Family 

Owners 

American Food & Vending

American Dining Creations

Evolving and Adapting Together

Peas and pea pods

CONTACT US TODAY

Your personalized team of experts, including chefs and hospitality specialists, are ready and waiting to bring your vision to life. Call us at 1-800-466-9261 or click below.

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